Jester King Year 10 Farmhouse Ale is brewed with well water, Texas malt (barley, oats, and triticale), and East Kent Golding, Fuggle, and Perle hops. Representing a decade worth of brewing based on local sourcing of ingredients. Wild fermentation, and the pursuit of a sense of time, place, and people in beer.

5.8% ABV

Approx. 3.4 std. drinks per bottle